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Empleos de Cocinero en Des Moines

Backup Cook
Cracker Barrel, South Portland

Job Description: The Back Up Cook pleases our guests by correctly preparing menu items to the highest standards of professional cooking. The Back Up Cook always

Cook , Temp to Hire!
Manpower, Lewiston

Cook , Temp to Hire!A large facility in Lewiston is now seeking an experienced Cook ! Enjoy a weekday schedule in a great temp to hire position while putting your

Somerset Tap House FT Cook
Whole Foods Market, Portland

WholeFoods - JobID: 243516 [Restaurant / Line Cook ] Perform all functions relating to the maintenance and proper food preparation of the cold case, fresh pack, and

Pizza Cook
Pizza Gourmet, Hampden

PIZZA GOURMET is looking for aF/T & P/T exp. pizza cook to join our team. Must be avail. weekends & evenings. Please apply in person at 60 Main Rd North,

Backup Cook
Cracker Barrel, South Portland

Cracker Barrel - JobID: 4952 [ Cook / Food Service / Restaurant] The Back Up Cook pleases our guests by correctly preparing menu items to the highest standards of

The Cheesecake Factory

Get paid what you're worth and 40 plus hours as well. We are the busiest restaurant in Knoxville,...

Cook - Atria
Atria Senior Living, Kennebunk

Atria Senior Living - JobID: 2016-14019 [Food Service / Restaurant / Line Cook ] Assist with the preparation and execution of the Art of Atria Dining enhancement

Kitchen Supervisor / Cook
The Salvation Army, Portland

…dress code and rules of conduct are adhered to at all times Prepare and cook food; assist in preparations, as needed, alongside staff Maintain up to date inventory

Cook II
Sodexo Frontline, Machias

Job Overview: The Cook II will accurately and efficiently prepare, portion, cook , and present a variety of hot and/or cold food items for various meal periods:

Se solicita cocinero, bonifica

Se solicita cocinero, bonificación de $300 después de 90 días. Salario depende de experiencia Jo...

Line Cook Augusta, ME ID:
Olive Garden, Augusta

…Coordinating food orders to support timely and efficient delivery to each table. Ensuring proper food safety and sanitation standards to ensure guest safety. Meeting

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